Get a taste of the sweeter life with 100% pure Maple Syrup. Our family farm offers you many years of experience producing high quality maple products. Satisfy your sweet tooth with nature’s secret ingredient, freshly tapped from the maple trees of the Upper Peninsula of Michigan.
Maple syrup is made by boiling the thin (like water), slightly sweet sap of the sugar maple tree in large, shallow pans over a very hot fire. The sap is boiled until most of the water in the sap has been evaporated, and it is concentrated, or “reduced,” to syrup. As much as 40-45 gallons of sap are needed to produce one gallon of syrup!
Item #AA2131 (32oz)
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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