Emerald Cove Pacific Wakame (Undaria pinnatifida) is a versatile edible seaweed with a subtly sweet flavor and is most often served in soups and salads. Emerald Cove Wakame is ready-to-use and can be tossed right out of the bag into miso soup or soaked lightly, drained, squeezed and added to fresh salads. Because of its superior alkalinity, wakame is extremely beneficial in helping to maintain the alkaline/acid balance necessary for a healthy human body.
Item #0939280 (1.76oz)
Emerald Cove Pacific Wakame (Undaria pinnatifida) is grown on nets hung between posts secured on the shallow ocean bottom off the southern shore of the Shandong Peninsula in North China, the closest point to Japan in China. The wakame spores attach themselves to the nets naturally so no actual cultivation is necessary and no fertilizer or herbicide is used. Emerald Cove Pacific Wakame is the perfect choice for your natural pantry for its ready-to-use convenience.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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