Echinacea purpurea (L.) Moench
Echinacea is organic purpurea herb, cut and sifted. It has a classic pungent, bitter flavor that pairs well with mint and citrus. Echinacea, commonly referred to as “coneflower,” is a genus of nine different herbaceous plants native to North America. It’s one of the most widely used plants in herbalism, and Native Americans relied extensively upon it.
Item #AA4232 (3oz)
Ingredients: Organic Echinacea Purpurea
Suggested Use:
Use to make a cooling wellness tea. Add to mint and citrus herbal teas for an additional flavor and wellness boost. To prepare as a tea, pour 8 oz. boiling water over 1 tsp. of herb. Cover and steep 3-5 minutes, strain and serve immediately.
The information provided about this herb is for general reference only and is not intended to replace professional health advice. Our content does not include dosage information, recommended formats, toxicity levels, or potential interactions with prescription drugs. Please do not use this information unless under the direct supervision of a qualified health practitioner.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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